Chef Fermín Nuñez of Suerte in Austin, Texas, chars tomatoes and shallots to make a delectable, smoky sauce for roast branzino. Wrapped in warm tortillas, it’s a satisfying handheld meal.
By clocks|2018-09-21T14:44:42+00:00September 21st, 2018|Comments Off on The Secret to Sensational Fish Tacos