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So much for a bagel and cream cheese or eggs over easy. A Manhattan seafood restaurant and market is hoping to sell diners on the concept of sushi for breakfast.
The Lobster Place, a longtime fixture at the Chelsea Market, began opening its 20-seat sushi bar daily at 9:30 a.m. last month. It is trying to court a crowd that will pay up to $68 per person for an omakase, or chef’s choice, selection of raw fish. Previously, the Lobster…